Genetic engineering

Genetic engineering is a new technology, which breaks the fundamental genetic barriers not only among species but also between people, animals and plants. Now scientists can do with genes anything they want. They are even able to create new species. It resembles something from the work of your computer. They can copy, cut, insert and delete genes as they want in various combinations. The prospects of this science are terrible to imagine. These mad scientists can invent unimaginable monsters which can annihilate our world. It is even terrible to think about it. Consequences can be really unpredictable. These monsters can multiply, mutate, migrate, etc.

Nowadays there are no monsters yet. No, thy do exist, but they are not so horrible. Their genetic mutation is not observed by our eyes, but has already changed our food products greatly. We are accustomed to ignore labelling on the products we buy, because it contains long and unknown words to us. We simply try not to think about any possible negative consequences, because our life is full of negative information as it is. We prefer not to notice all those threats which haunt us everywhere, because it makes us feel safer and unworried. This is a real self-deception, but maybe we don't have another way out. Life is dangerous and can lead to death. It is very funny and sad at the same time. Many unfaithful manufacturers refuse to label genetically modified products and make us absolutely ignorant about what we eat.

The main advantage of genetically modified products is their low price. It is so very understandable, because on the one hand they are very easy to cultivate and process, as they are frost-resistant, heat-resistant and so on. The main question is whether we are likely to be resistant to them. On the other hand these products need to be tested on somebody. The most suitable category is poor class. Be sure that rich people, even those of them who are rather open-minded and unbiased, nibble at consuming these foodstuffs. They would better wait for some time and see what consequences they will cause for poor people. So, if you see a very cheap and pleasant-looking sausage, don't be in a hurry to be happy. Even if it tastes good, it doesn't mean that it is absolutely harmless and healthy. Don't be in a hurry to be happy, if you don't observe immediate negative consequences to your health. Who knows, maybe they will appear in a distant future and you will remember your carelessness and negligence. Take care of your health. At first learn all pros and cons of genetic engineering, learn as much information about it, as possible, and then make your choice, whether you will consume genetically modified products or not.